1.05.2006

Uber Yummy Pumpkin Cookies from Cookiefest 2005

Shout out to Lauren H - New Addition to Cookiefest 2005 - this was sooo yummy!!

Pumpkin cookies with icing

Cookies:
1 cup shortening
1 cup sugar
1 cup reg pumkin pack (like Libby's)
1 egg
2 cups flour
1 tsp baking soda
1 tsp cinnamon
1/2 tsp salt
1 cup golden raisins
Cream together shortening, sugar and pumpkin. Add egg and mix well. Mix together dry ingredients and blend with the wet ingredients. Stir in raisins with a spoon. Batter should be fluffy and WILL NOT TASTE GOOD. Bake on ungreased cookie sheet at 375 degrees. Bake 9-12 minutes. Use about 1 TBSP of batter per cookie. Cook until the edges turn brown. Cookies must be fully cooked.

Icing:
3/4 tsp vanilla
3 TBSP real butter
4 tsp milk
1/2 cup brown sugar
1 cup powdered sugar
Dissolve butter, milk and brown sugar in a saucepan on fairly low heat.Stir in vanilla and powdered sugar and keep warm on lowest heat. Drizzleon cookies while they are still hot on the cookie sheet.

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